Coffee
Types of Coffee – The two main varieties are Arabica (smooth, aromatic, slightly acidic) and Robusta (strong, high caffeine content). Other varieties like Liberica and Excelsa are less common but have unique flavors.
Uses of Coffee Powder – Coffee powder is used in espresso machines, filter coffee makers, drip coffee, cappuccino, cold brews, and even as an ingredient in desserts and skincare products.
Processing Methods – Coffee beans undergo dry processing (natural method) or wet processing (washed method) to develop distinct flavors. Roasting levels (light, medium, dark) affect taste and aroma.
Forms of Coffee – Coffee is available as whole beans, ground coffee, instant coffee powder, espresso coffee, filter coffee powder, and decaffeinated coffee for different brewing preferences.